Flexible silicone pan allows pastry chefs to quickly spread food products to be frozen or baked with a professional presentation and no wasted edges.
The flexibility and non-stick nature of Silpat® means it is easy to turn out products, especially for desserts set in frames.
SILPAT® ENTREMET SILICONE BAKING MAT OR MOLD
- FT-01010: 555 x 360 x 10 mm D (21.87" x 14.18" x .37" D)
- Made from highest grade silicone
- Unmatched non-stick properties
- Very flexible / Food Safe / Non-toxic
- Durable and longest lasting - Reinforced on backside with fiberglass mesh
- Made in France
- Stainless steel frame is optional
NOTE: Matching entremet frame is available; Ref. CA 1010. See last two photos. This stainless steel frame sits inside the Silpat® Entremet baking tray or pan.