Save money on FLEXIPAN® Chocolate Bars, flexible non-stick baking molds. TCF Sales is your best source for discounted Flexipan® moulds.
MOLDS FOR CHOCOLATE BARS:
- 18" x 26" baking sheet (400 x 600 mm)
- 24 indents per sheet
- 2 .75" x 2.75" (70 x 70 mm)
- Depth 1.62" (30 mm)
- Vol. 3.04 oz (90 ml)
- NSF, FDA, and Kosher certified
Flexipan® conforms to all U.S. and North American regulations for silicone molds in contact with food. Flexipan® is NSF, FDA and Kosher certified. This Chocolate Bar shaped silicone mold by Demarle is just one of the more than 200 Flexipan® mold shapes available.
Flexipan® is made with a combination of fiberglass and silicone. This allows the mould to be flexible while providing longer lasting durability and non-stick quality. Use these non-stick silicone moulds to bake (+280°C) or freeze (-40°C) or refrigerate both sweet and savory products. GREASING is NOT required or even recommended. Flexipan® Chocolate Bars un-mould with ease using the optional Cutter.
