Chocolate Pumps in Stock
Mol d'Art chocolate pumps are back in stock. To use, simply place inside your table top chocolate melter filled with melted chocolate, plug into any 3-prong 110V outlet, and turn the switch on. Fill your chocolate mould with flowing chocolate, tip to spread evenly, and tap to remove air bubbles or place on a vibrating table.
Customers report that this devise increases their production by filling moulds much faster from the spigot instead of using a ladle.
Contact us at TCF Sales to learn more about this chocolate pump. Note: Chocolate melter is ordered separately.