Bean To Bar Course Feb.
Sign up now to learn how to make chocolate from the bean.
COMING SOON... TCF Sales will co-host this event with FBM at our location (Austin, TX area) from Feb. 17-19.
Participants will have hands on experience with bean to bar equipment covering cracking / winnowing, pre-grinding, grinding, conching and tempering, and will go home with samples.
CALL TCF Sales to learn more: 512-201-4443.
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