Spoons Tartlets

SF-01127
US$72.50

Flexipan® Air Spoons Tartlets non-stick baking molds. Bake on the inside or reverse side of mold.

Volume Discount
Quantity Price
20 to 40US$70.50
41 to 100US$68.50
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Flexipan® Air Spoons tartlets flexible baking mold with 36 indents per baking sheet is designed for producing fully and partially baked tartlets. Its perforated texture allows for perfect and uniform heat diffusion, resulting in crusty pastries every time. Quantity discounts available.

SPOONS TARTLETS FLEXIBLE BAKING MOLDS:

  • 1.12" X 3.5" 28 X 90 mm)
  • Depth: 0.5" (12 mm)
  • Vol. 0.51 oz. (15 ml)
  • 18" x 26" (400 x 600 mm) baking sheet
  • 36 indents per baking sheet
  • Optional Cutter MA 152214 (exact size of this mold)
  • Optional Cutter DEC 1127 (larger for use on reverse side of this mold)

Simplify your tartlet making with these Spoon shaped tartlet baking molds by Demarle. No need to prick your dough or line your pan with beans, etc. with Silform® for Tartlets.

Use optional stainless steel or Exoglass cutters. See Cross Selling. Exoglass Cutter MA 150214 is designed to cut your dough to fit into this Silform spoon mold. Stainless steel cutter DEC 1127 allows you to cut larger spoon shaped tartlets for cooking on the reverse side of this mold, SF 1127.

Flexipan® conforms to all U.S. and North American regulations for silicone molds in contact with food. Completely non-stick. No greasing. Extremely flexible. Freeze or bake (-40° to 500° F). Stores easily. Easy to clean.