High quality and cost effective, long lasting Silform® Round Bread Baking Mould; 4.5" D (114 mm) with 11 indents per baking sheet for baking hamburger and sandwich buns.
Professional grade non-stick bread baking moulds by Demarle provide optimal heat transfer for perfect color and crunch every time.
ROUND SHAPE SILFORM FOR BREAD:
- Diameter: 4.5" (114 mm)
- Depth: 0.68" (18 mm)
- Vol. 5.91 oz (175 ml)
- Indents: 11 per sheet
Reinforced silicone fiber for professional and long lasting bread baking use.
Each baking sheet is 18" x 26" (400 x 800 mm).
This baking mould is used to make sandwich buns and other round shapes.
Optional size available
