Economical chocolate transfer pump system fits most tanks and is ideal for transferring chocolate or other fat based products from one machine to another or to dispense chocolate or other substances directly onto a product.
Melted chocolate can be transferred to a continuous tempering machine or to an enrobing machine, or to another processing machine or area to dispense chocolate directly onto a tray-baked product (i.e., millionaire's shortbread).
TRANSFER PUMP SYSTEM:
- Fully contained system
- Flexible heated hose
- Foot pedal dispensing mechanism
- Hand held dispensing trigger
All components necessary are provided with this KeyChoc transfer pump system: pump and motor assembly, control panel, foot pedal (with 2 pin plug), tri-clamps and seals, motor switch and box (with 3 pin plug), butterfly valve, hose clamp and fittings, flexible heated hose (with 4 pin plug). Optional components are also available.
OPTIONAL TRANSFER PUMP EXTRAS:
- 110V to 240V step up transformer
- Deposit timer
- Speed Control
Give us a call to learn more about this versatile stand alone transfer pump system. We will be happy to help you!