Create beautiful hard candy or chocolate in the shape of a diamond with this professional non-stick silicone mold that contains 45 indents per mould. Turn out professional looking chocolates and candies without hassle or extensive training using Truffly Made silicone molds!
- No more hand rolling - Save time and labor
- Completely flexible & non-stick
- Made of food grade silicone
- Used and endorsed by renowned Chocolatiers
TRUFFLY MADE DIAMOND MOLDS:
- Mold sheet size: 11.5" X 15" (292 X 381 mm)
- Cavities per mold: 45 pcs.
- Cavity Dims: 1 9/16 x 1 x 1/2" (40 x 25 x 12 mm)
- Weight: 0.17 oz / 5 ml
This new advancement in silicone truffle molds eliminates the need to hand roll centers or make or buy shells. Truffly Made silicone molds are the only molds that allow you to "pop out" a truffle in a 1-step process. Easy to follow instructions and a video are available. Pop out your molded chocolates and then decorate as desired. Candies are ready to go!
These molds work well with our confectionery depositors for ganache and chocolate and Universal depositor for candy making. See Applicable To, or give us a call if you have any questions about this mold or other moulds for confectionery purposes.