Flexipan® Air Mini-Tartlets flexible baking molds are specifically designed for producing fully and partially baked tartlets. Its perforated texture allows for perfect and uniform heat diffusion, resulting in crusty pastries every time. Quantity discounts available.
1.75" MINI TARTLETS BAKING MOLD:
- 1.75" x .37 deep (42 x 10 mm)
- 18" x 26" (457 x 660 mm) baking sheet
- 60 indents
- Optional Cutter MA 152115
Simplify your tartlet making with these mini-tartlet baking molds. No need to prick your dough or line your pan with beans, etc. with Silform® for Tartlets.
Silform® conforms to all U.S. and North American regulations for silicone molds in contact with food. Completely non-stick. No greasing. Extremely flexible. Freeze or bake (-40° to 500° F). Stores easily. Easy to clean.
