Panning machines are used to coat foods with chocolate or sugar in multiple layers. TCF Sales offers a variety of professional panners or panning machines and also provides a small coating machine that is ideal for turning out small fresh batches of product and for test lab purposes.
Chocolatiers tumble and coat nuts such as almonds and hazelnuts, plus raisins and other dried fruits, expresso beans, etc. Electric panners are made for coating foods with multiple layers of chocolate. Gas powered panning machines are made for coating foods with sugar. TCF Sales offers a variety of panning machines, including a horizontal panner by FBM.