CLASSIC CUBE Candy and Chocolate Mold

CLASSIC CUBE Candy and Chocolate Mold
Classic Cube silicone mold for making chocolates, Truffles, caramel, jellies, pralines, caramel, hard candies & more.
Our PriceUS$69.77
CodeTM-MC-008

The Classic Cube silicone mold contains 54 indents or individual pieces per mould and is ideal for making chocolates, hard candy, caramel, praline, jellies and jelly foods, individual soaps and more. Perfect for many uses because they withstand low and high temperatures and are non-stick.

  • Completely flexible, non-stick molds
  • Made of high quality food grade silicone
  • Completely Non-toxic 

CLASSIC CUBE CHOCOLATE & CANDY MOLDS

  • Mold sheet size: 11.5" X 15" (292 x 381 mm)
  • Cavity size: 1 x 1 x 3/4" (25 x 25 x 19 H mm)
  • Cavities per Mold: 54 pcs.
  • Volume per Mold: .37 oz / 11 ml  
  • Freezer to oven: -40° F to 500° F

These silicone chocolate and candy molds are available in a variety of shapes and can be filled by hand with a pastry bag or with a confectionery or candy depositor such as the Universal Depositor.  See tab under Applicable To.

See Truffly Made  Instructions for Truffle use here.           

Please review these other products:

 
Chocolate Depositor Fills Polycarbonate Molds
View LOW PRICE on Chocolate depositor that fills molds with a precise dose of chocolate or ganache. Can process up to 100 fillings per minute. 

click to see more

 
 
Candy Depositor For Gummies, Caramel, Hard Candy

FREE Domestic Shipping on table-top candy depositor that fills one row at a time with a metered dose or shot, filling up to 100 cavities per minutes.

Our Price: Please Call

click to see more

 

FREE Domestic Shipping on table-top candy depositor that fills one row at a time with a metered dose or shot, filling up to 100 cavities per minutes.

Our Price: Please Call

click to see more