The roasting and/or drying process is uniform throughout operation, with the temperature electronically adjustable. The electric heating system is designed with a modulating mechanism to ptimize energy consumption and allow precise temperature control.
The machine is equipped with a smokedecanting cyclone connected to the roaster, as well as a carousel for cooling the roasted nuts and cleaning them after roasting.
PRODUCTION
- 50-70 kg/h
(based on the type of nuts used)
DIMENSIONS
- L 1200 mm
- W 2500 mm
- H 1900 mm
WEIGHT
- 600 Kg
POWER SUPPLY
- 28 Kw three-phase 400V 50 Hz (machine available with customizable voltage options)
BATCH DURATION
- variable from 45 to 60 min, depending on the type of nuts used and the desired level of roasting