Egg Separator

TCF-EX219100
US$199.99
TCF Stock2

Convenient Egg Separator for baking and pastry use.

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This egg separator is a convenient tool for separating egg yolks from whites. No need to purchase pre-separated eggs. Save money and improve product integrity by using the freshest ingredients available.

  • EX219100 - Egg White / Egg Yolk Separator
  • Egg Temperature: Between 10-13 Celsius (50-55 Fahrenheit)
  • Made of Stainless Steel
  • Easy to Use
  • Easy to Clean
  • Dishwasher Safe
  • Dimensions: 57cm x 13cm x 33cm (22.5" L x 5" W x 13" H)
To Use egg Separator: Place a container underneath the two lower portions. Egg yolks will travel down the stainless-steel train and into a container while egg whites drain off into another container of your choice. Egg separator sits on any countertop. Containers not provided.
 
Convenient tool for professional kitchens, bakeries, schools, cafeterias, and more.
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