TCF Sales works with key European manufacturers to bring you high quality chocolate equipment for producing confections and making chocolate from the bean. Find equipment for melting chocolate, moulding chocolate, and tempering and cooling chocolate. Tempering solutions are available in a variety of configurations that include batch, semi-automatic, and automatic continuous tempering. Full enrobing lines are offered with horizontal or vertical cooling tunnels and chocolate heating and dispensing solutions.
TCF Sales is a stocking distributor offering best prices on 'Mol d'Art' table top chocolate melters and Dedy confectionery guitar cutters. Find both single and double arm guitar cutters, carts and accessories.
Find the full line of Chocolate World polycarbonate moulds for moulding chocolate confections and learn what makes these moulds the best value. Plus, reasonable prices and great lead time on custom and semi-custom designs. Other chocolate and confectionery equipment includes panning machines, vibrating tables, ganache frames and trays, caramel ruler bars, kitchen funnels, silicone baking molds, and more.