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Chocolate Equipment

TCF Sales works with key European manufacturers to bring you high quality chocolate equipment for producing confections and making chocolate from the bean.  Find equipment for melting and tempering chocolate, moulding and depositing chocolate, enrobing chocolate, and for cooling, heating and displaying your chocolates. Plus, complete moulding and enrobing lines with horizontal or vertical cooling tunnels.

Tempering solutions include batch, semi-automatic, and automatic continuous tempering. Not obligated to one specific brand, TCF Sales will help you find the right fit to best meet your needs!

We offer best prices on 'Mol d'Art' table top chocolate melters and offer a nice variety of table top melters. TCF Sales offers the full line of Chocolate World polycarbonate moulds for moulding chocolate confections. Learn why these moulds are the best value. Plus, low prices and good lead times on custom and semi-custom designs. Find vibrating tables and machines for panning nuts and confections. 

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