Light weight and portable stainless steel cooling slab for chocolate decoration, sugar work or buffet applications.
Chocolate Dipping Forks: Set of 10 forks in carrying / storage case. Ideal for chocolate dipping and decorating.
The Dedy Almond Splinter is designed for the quick and easy preparation of almond splinters.
Stainless steel heavy duty confectionery depositing kitchen funnel or hand Truffle filler dispenses a metered dose.
Professional Egg Separator for baking and pastry making.
Hand-held manual Chocolate Shaver produces professional looking chocolate shavings.
Confectionery coating pan with incline stand.
Confectionery chocolate panner (coating machine) with a capacity of up to 25 lbs. per batch.
Confectionery spatula with an offset blade or angled edge. Available in 3 sizes, starting at $3.99.
Discounted Price for SET (1 ea.).
Confectionery spatulas with a straight stainless steel blade. Available in 3 sizes, starting at $4.99.
Discounted Price for SET 1 ea.
Wide confectionery spatula for Chocolatiers and Pastry Chefs. Used to scrape chocolate moulds, move or agitate chocolate for manual tempering, decoration, etc.
Ganache and Caramel Ruler Bars - SET of 2 ea.
Roller Cutter Blades - Extra 4" Blades for Adjustable Cutter
6kg Dry Heat Chocolate Melter
Roller Cutter - Quick Adjustable Spacing; 4" Blades
Mould - Square Shape
Dedy 65kg Batch Tempering Kettle
16 Liter Chocolate Panning Machine
Candy Depositor XL, For Candy and Chocolate
Robust Small Batch Chocolate Melangeur
Candy Depositor, For Candy and Chocolate
Infinity X2 Chocolate Moulding Machine