Panning and Spinning

Panning machines for coating confections with chocolate, cocoa, sugar, etc., plus chocolate spinning machines for making hollow chocolate shapes from polycarbonate molds. Panning machines are available with no heat, ambient air, and heated air, and in a variety of sizes. Some fit conveniently on your table-top and others are freestanding. Chocolate mold spinners are available with one arm, or two arms for increased productivity.